Margerum

Margerum

Doug Margerum has been intimately involved in both food and wine for over 30 years in the Santa Barbara region, which has made him one of the pioneers in the industry. Margerum works with the top vineyards from the warm, eastern end of the valley in Happy Canyon of Santa Barbara to the cool vineyards of Sta. Rita Hills towards the western end of the valley.
"I have known Betty for many years, she provides World Class service to her clients and provides some of the best Wines in the industry. Betty has a knack for finding those hidden gems. I can't wait to try this place, I know it will be amazing!." 5 stars
Facebook posted May 19, 2016

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